Description

Preparation method for this Treat small bread:

100 ml sparkling water, 2 eggs and 1 tbsp coconut oil.

Mix the eggs, sparkling water and melted coconut oil in a bowl and beat briefly until foamy. Now mix in the baking mix until you get a smooth mass. bring the dough together with a spatula, including the dough that still sticks to the bowl. Now let the batter rest for at least 15 minutes.

Then shape the dough into a ball with wet hands, without kneading it further and place it on baking paper. Immediately bake the bread in the center of a preheated oven at 180°C for about 60 minutes. That’s it! If you have a bread maker, you can also bake it in it if your device only has a baking program.

Ingredients:

Yellow linseed flour, coconut flour, tapioca starch, psyllium, bamboo fiber, paleo baking powder (tapioca starch, raising agents: tartaric acid, sodium carbonates).

Product information:

✔ good fiber for your intestines
✔ prebiotic
✔ gluten free
✔ sugar free
✔ lactose free
✔ no potato
✔ no rice
✔ no corn

Nutritional value per 100 gr:

Energy: 1286 KJ, 307 Kcal.
Fibers: 29.50 gr.
Fat: 2.60 gr. of which saturated fatty acids 0.80 gr.
Carbohydrates: 46 gr. of which sugars 2.20 gr.
Protein: 10.10 gr.
Salt: 3.41 gr.

Storage instructions:

Keep the baking mix of the Treat small bread dry.