Description
Preparation of the Pasta Tagliatelle:
Very simple: cook for 3 minutes in boiling water. 🙂
ingredients
Tapioca, konjac, sesame seeds, flaxseeds, egg and water.
Product
✔ Good fiber for your intestines
✔ konjac
✔ Prebiotic
✔ gluten and grain-free
✔ Sugar-free
✔ lactose and casein-free
✔ no potato
✔ no rice
✔ No corn
Nutritional values per 100g
Energy: 1652 KJ, 395 Kcal.
Fat: 10 g
of which saturates 2.6 g
Fiber: 8.10 gr.
Fat: 10.0 gr. of which saturated fatty acids 2.63 gr.
Carbohydrates: 50 gr. of which sugars 0.60 gr.
Protein: 20 gr.
Salt: 0.16 gr.
Storage instructions:
Store the Pasta Tagliatelle dry.
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